EPT San Remo
Day 1 actually went pretty well for me. My starting table was fairly soft with the exception of my good friend Nasr being seated to my immediate left. I wanted to try and reduce spewing by playing as tight as possible before the antes came into play which seemed to work pretty well for me. My stack was around average until the last two levels when I defended my BB with 99 after an UTG raise and a call from MP. The flop was 9cJc2h and I got it in vs. KK, catapulting my stack to 50k.
During the last level I lost a 10k coinflip and ended the day with 42k chips. Day 2 didn't start off all that particularly well either. After raising JJ from MP, an Italian defended his BB and saw a flop of 6s9hTh. He donked, I raised, he jammed and I made the call only to be shown 78o. In retrospect I may have been able to get away from the hand after his flop 3bet due to his behavior in the hand. There were two crucial tells he gave off but I chose to ignore them and paid the price.
I still had around 20k left when I made a very questionable, if not outright terrible resteal A2 from my BB vs an unknown button raiser. I lost nearly my whole stack vs his AQ and had just around 6bb left. I did grind those up to around 10bb when I found 89o first in from the button and jammed. The BB made the call with KQ and I was busto. This was probably one of the only tournaments lately where I was really not satisfied with my play. That feeling sucks.
The rest of the time I've just been relaxing in San Remo. As always there has been tons of gambling going on. I'm down in sidebets so far but can break even if a certain someone wins San Remo today :) We've also been running 5-5nl home games almost every night at the hotel just for fun. Those games obv get pretty action crazy and so far I've been a huge donator, I think I'm down around 3k so far. Largest hand for me was getting it in for 1k preflop with 99 vs Ramin's 72o. He somehow managed to luckbox a straight, nh.
Other than that we've been trying to hit up some of the restaurants around San Remo but the options are not that plentiful. Tomorrow we all leave for Milan so I'm sure there are going to be tons of good options there. Actually I just checked and there's a Nobu in Milan, ship it. I'll try and take some pictures of the trip, so far I haven't taken my camera outside it's case at all. Time for breakfast now, cya!

